Skin contact for 12 hours under controlled temperatures then
pressing.
Fermentation at low temperatures.
Short maturation in vats.
Information
Type of product
Wine
Type of wine
Still wine
Color
Rosé
Région
Vallée de la Loire
Classification
AOC-AOP / PDO
Appellation AOC/AOP
Val de Loire / Rosé de Loire
Type of wine-growing
HVE3
Vintage
2024
Grape variety
Cabernet Franc, Grolleau
Format
Bottle 75cl
Price range
3-5€
Degree of alcohol (%)
%
Type of grape picking
Allergens
Flavors
Red fruit driven nose with strawberry and blackcurrant. Some spicy notes brought by the Grolleau. Good intensity on the palate with a deliciously sweet impression.