Harvest by night for freshness of the aromas. Direct pressing, cold settling, long fermentation at low temperature, for a full expression of the fruit. Aging in stainless steel vats in
an insulated and air-conditioned cellar. On a basis of White Grenache with a vel-vety texture, Roussanne brings aromas of verbena, blue flowers (hyacinth and lilac). A pleasure wine, for convivial moments, for the aperifit or with poultry and white meats in creamy sauce.
Information
Classification
AOC-AOP / PDO
Appellation AOC/AOP
Languedoc-Roussillon / Languedoc
Grape variety
Grenache Blanc, Roussanne
https://www.cave-roquebrun.fr/
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