Nose : Suave, with high aromatic complexity, very harmonious. Particularly rich. The first nose is empyreumatic and exotic (cane, mango, maracuja). It is then
supported by the acidity of citrus fruits (lime, orange) then evolves towards white flowers.
Palate: Soft, balanced. The fresh cane is extraordinarily transcribed and becomes its very essence. The mid-palate is concentrated, lush, exuberant, and full of sweet fruits: banana, pineapple, mango, pear, the citrus fruits remain very present.
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SOCIETE AGRICOLE DE BOLOGNE
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